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Artisan Bread Original
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Our environmental footprint

Artisan Bread Original is committed to minimising our impact on the environment:
  • Artisan Bread is delivered to our London stockists in vans running on biodiesel, at times which do not contribute to road congestion
  • Our long-term goal is to encourage growing of Biodynamic grains locally and to establish local production
  • Our internal paperwork is generated in PDF format, invoices and statements where not possible to send out electronically are printed on 100% post-consumer waste recycled paper, we reuse envelopes where possible
  • Our faxes are sent and received electronically, and only printed when necessary
  • Our cleaning materials are biodegradeable and/or have a low environmental impact
  • We reuse and recycle as much as possible rather than landfil, and participate in the local business recycling scheme
  • This website is hosted on servers run by HostEurope, a company that won an eco-award for energy efficiency in 2007. The servers are powered by water-generated electricity from Norway using the Renewable Energy Certificate System www.recs.org
  • Our bakery, ovens and office are powered using Good Energy, electricity from renewable sources: in 2005-6 we reduced our carbon dioxide emissions by approximately 50,000 kilograms (50 tonnes)
Good Energy

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